Acorn Cakelets

I love to bake.  I love measuring out all the elements, mixing it up with my KitchenAid, and serving the treats to Ryan and other family & friends.  I have to be honest - I also love hearing all the yummy comments from others when they take a bite of my treats.  My mom is a wonderful baker and I think I get my passion for baking from her.  I finally put my Acorn Cakelet Pan from Williams-Sonoma to use with some blueberry muffins as a surprise for Ryan.  My twin sister gave me the pan last year for Christmas so it was high time for it to make a debut in my kitchen.  And since this was my first time using the pan, I wasn't sure how much to fill the molds but in the end it all worked out.  Here are some shots of the cakelets.  They tasted just as good as they look!